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Amazon Brand – Solimo Tri-ply Stainless Steel Induction Base Kadhai with Steel lid (22cm, 2L)

Original price was: ₹4,000.00.Current price is: ₹1,629.00.

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Price: ₹4,000.00 - ₹1,629.00
(as of Apr 27,2024 19:22:57 UTC – Details)



Enjoy cooking a wide range of dishes for your loved ones and pals with the Solimo Triply Kadhai + Cover. Made utilizing 100% meals grade triply stainless-steel, this top quality kadhai is lengthy lasting, scratch and corrosion resistant. An aluminium sheet sandwiched between the outer SS 430 and internal SS 304 grade metal layers helps distribute warmth evenly for quick cooking. The internal SS 304 grade metal physique is meals grade to facilitate minimal oil use, selling protected and wholesome cooking. The outer SS 430 layer is sturdy and induction cooktop suitable enabling larger warmth retention The Solimo Triply Kadhai + Cover additionally comes with a SS 430 grade metal lid that helps lure warmth for higher cooking. This kadhai is good for cooking pulao, korma and stir-fries, in addition to gravies and sauteing greens. Being suitable with gasoline and induction cooktops, it’s constructed for contemporary kitchens. This kadhai is simple to keep up, immune to odours and stains, and may be put via your dishwasher for a extra handy and thorough cleansing.
Tri-ply cookwares are specifically designed with an aluminum core surrounded by a layer of 304 stainless-steel on one facet and 430 magnetic stainless-steel on the opposite. The result’s a protracted-lasting kitchen staple each lovely by design and excellent for the skilled chef or dwelling cook dinner
Middle layer of aluminium sheet that gives even warmth distribution and quick cooking time resulting from its means to conduct warmth higher than metal
Inner physique is meals grade SS 304 grade metal which wants minimal oil facilitating wholesome cooking
Outer layer is SS 430 grade metal for induction compatibility and efficient warmth retention
SS 430 grade metal lid for efficient warmth retention, quick cooking and shinier look
Ideal for cooking pulao, korma, stir-fries, curries and sauteing greens

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