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The Indus Valley Pre Seasoned Cast Iron Cookware – 2.5L Kadai/Large Size / 10 Inches Diameter/Pre-Seasoned ]

Original price was: ₹1,500.00.Current price is: ₹1,061.00.

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Price: ₹1,500.00 - ₹1,061.00
(as of Apr 29,2024 07:19:53 UTC – Details)


Product Description

The Indus Valley

The Indus Valley

The Indus Valley is a kitchenware model that focuses on offering dependable cookware merchandise for Indian properties. All our utensils are wholesome and support you in making tasty meals. We are an internet kitchenware firm dedicated to creating each kitchen utterly pure and wholesome. We concentrate on creating and offering wholesome kitchenware and handcraft every product with a spotlight in your well being.

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kadai

WHY INDUS VALLEY CAST IRON PRODUCT

Cast iron cookware from The Indus valley is made up of robust iron materials which helps them to remain robust and laborious for a very long time. Cast iron cookware is tough and powerful and is able to bearing excessive warmth. Hence it’s sturdy and lasts for a really very long time. Indian cuisines principally contain gradual-cooking strategies. So it’s excellent for gradual cooking meals.

kadai

kadai

HEALTHY, CONVENIENT AND TROUBLE-FREE

The Cast iron Kadai can be utilized to prepare dinner Indian dishes comparable to rasam, sambhar, or tomato-based mostly curries and can be used to prepare dinner fried rice and noodles. All Indian meals is taste wealthy and cooked in excessive warmth, making forged iron kadai one of the best match for us. It additionally enriches iron content material in our meals. Cast iron provides the normal rustic style to your meals. It requires very much less oil to prepare dinner. You deserve tasty and wholesome meals on a regular basis.

kadai

kadai

USE & CARE

Once you obtained your pan/pot, clear it utterly utilizing delicate dish-washing liquid and water. After cleansing, wipe it utilizing a gentle fabric and let it dry.
Then, apply cooking oil throughout it. Heat the pan/pot underneath medium flame for 20 minutes. After 20 minutes, change it off and let it settle down utterly.
Once it’s executed, use a gentle fabric to wipe away the surplus oil and retailer the pan/pot in a dry place. Repeat the method for few extra instances earlier than beginning to prepare dinner to get your required consequence. On additional utilization, it turns into non-sticky and your meals will style one of the best.

kadai

kadai

kadai

kadai

kadai

kadai

Premium Quality

All our merchandise have the client’s wellness because the core. The Indus valley gives you with one of the best forged iron cookware that you could find available in the market.

Cost – Effective

Buying a forged iron cookware from The Indus valley is like investing in a long run asset. It doesn’t put on off so quickly and therefore you don’t have the necessity to change it usually.

Long Life

Cast Iron is a superb conductor of warmth. Cast Iron will get sizzling quickly, evenly and retains warmth. This means it can save you on gasoline payments and be wholesome abruptly.

kadai

kadai

FAQs

Does it have a Naturally non-stick end?

Yes, all our forged iron merchandise are pre seasoned which makes the product non stick whereas cooking.

Is the black shade on the pan regular?

The black oil is the seasoning oil which is totally innocent. Frequent cooking and treating of the merchandise will make the oil disappear

Is this pure forged iron?

Yes they’re pure forged iron

Is it simple to take care of forged iron merchandise?

Yes, use delicate liquid cleaning soap to scrub the pan and scrub them with a gentle scrubber. Rinse and completely dry the Cast iron pan with paper towels and rub a really gentle layer of cooking oil.

Ease of Use – The Indus Valley Cast Iron Kadai makes it extra non-stick, simple to scrub and saves your time whereas cooking. Works on gasoline range – can be utilized on the range, within the oven, over a hearth. It can face up to excessive temperatures for a very long time.
Healthy – Unlike Non stick and different pots Cast Iron could be very wholesome. All Indian meals is taste wealthy and cooked in excessive warmth, making forged iron one of the best match for us. It additionally enriches iron content material in our meals. TASTY – Cast Iron provides the normal rustic style to your meals. It requires very much less oil to prepare dinner. You deserve tasty and wholesome meals daily.
Use & Care – All The Indus Valley forged iron merchandise are utterly hand seasoned. But it wants cleansing and seasoning for few instances earlier than cooking. Once you obtained your kadai, clear it utterly utilizing delicate dish-washing liquid and water. After cleansing, wipe it utilizing a gentle fabric and let it dry. Then, apply cooking oil throughout it. Heat the kadai underneath medium flame for 20 minutes. After 20 minutes, change it off and let it settle down utterly.
Cleaning – Once it’s executed, use a gentle fabric to wipe away the surplus oil and retailer the kadai in a dry place. Repeat the method for 3- 4 instances earlier than beginning to prepare dinner to get your required consequence. On additional utilization, it turns into non-sticky and your meals will style one of the best.

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